Celiac disease care is required when body suffers from a problem in which our bodies start reacting to gluten. Gluten is a kind of protein. Wheat, barley, grains and rye are abundant in gluten. The process by which the food item gets digested in our body is called the process of digestion and the group of organs taking part in this process is named gastrointestinal system. Villi constitute a major part of gastrointestinal system that is a lot of macroscopic finger like projections. Villi are responsible for the absorption of nutrients in body.
When celiac disease patients eat gluten, a reaction happens between gluten and immune system which as a result damages the villi lined up in small intestine. Damage to villi enables the body to absorb minerals, vitamins and other nutrients that are required for leading healthier life. People suffering from celiac disease are more prone to malnutrition and other diseases like anemia and osteoporosis.
The body finds it difficult to absorb nutrients and as a result young people with untreated celiac disease are unable to grow properly and could experience fatigue and weight-loss.
Unfortunately, no proper cure is being developed for celiac disease. The only celiac disease treatment in that one should try to have gluten free diet. Different patients of celiac disease experience different signs of celiac disease. Some patients start showing intolerance for gluten after ingesting a tiny amount of it and start showing diarrhea while some may fail to experience such symptoms. To avoid gluten, the only way in which celiac disease can usually be treated is that one should avoid the intake of gluten. Things consuming wheat, barley and rye should be completely avoided. One can take processed food containing gluten. One should even focus on great diversity of vitamins, minerals tablets that they are not containing gluten. Beer should be an entire 'no' but one can have brandy, wine and other non - wheat or barley alcohol. Fish, rice, potato, Poultry, vegetables, fruits should be consumed. Milk and other daily products ought not to be included in daily diet. After some successful treatments, they may be included later on. Individuals must consult dietician for the proper balanced diet (without gluten!).
One should take proper consultation bearing in mind the types of disease he is suffering from. For instance, one should consult endocrine specialist if he is experiencing Hashimoto thyroiditis or type 1 diabetes. Similarly, a rheumatologist should be consulted for patients who've arthritis.
When celiac disease patients eat gluten, a reaction happens between gluten and immune system which as a result damages the villi lined up in small intestine. Damage to villi enables the body to absorb minerals, vitamins and other nutrients that are required for leading healthier life. People suffering from celiac disease are more prone to malnutrition and other diseases like anemia and osteoporosis.
The body finds it difficult to absorb nutrients and as a result young people with untreated celiac disease are unable to grow properly and could experience fatigue and weight-loss.
Unfortunately, no proper cure is being developed for celiac disease. The only celiac disease treatment in that one should try to have gluten free diet. Different patients of celiac disease experience different signs of celiac disease. Some patients start showing intolerance for gluten after ingesting a tiny amount of it and start showing diarrhea while some may fail to experience such symptoms. To avoid gluten, the only way in which celiac disease can usually be treated is that one should avoid the intake of gluten. Things consuming wheat, barley and rye should be completely avoided. One can take processed food containing gluten. One should even focus on great diversity of vitamins, minerals tablets that they are not containing gluten. Beer should be an entire 'no' but one can have brandy, wine and other non - wheat or barley alcohol. Fish, rice, potato, Poultry, vegetables, fruits should be consumed. Milk and other daily products ought not to be included in daily diet. After some successful treatments, they may be included later on. Individuals must consult dietician for the proper balanced diet (without gluten!).
One should take proper consultation bearing in mind the types of disease he is suffering from. For instance, one should consult endocrine specialist if he is experiencing Hashimoto thyroiditis or type 1 diabetes. Similarly, a rheumatologist should be consulted for patients who've arthritis.
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